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EggSqueezy Whizy

Made by Jania Abigail Mangunay, 8 years old

My Daughter and I decided this dish because she loves to eat egg and Cheeze Whiz.

    INGREDIENTS

  • 1 220g Cheez Whiz Easy Squeeze
  • 4 Eggs
  1. 1. Boil 4 Eggs.
  2. 2. Cut the eggs into half.
  3. 3. Squeeze the Cheez Whiz on the first half and cover it with the other half.
  4. 3. Squeeze the Cheez Whiz on the first half and cover it with the other half.