Made by Hannah Love Alindayu, 8 years old

A wreathe that is cheezy and hearty too. You will enjoy every bite!


  • Cheez Whiz
  • 4 pcs. Wheat Pandesal
  • 3 pcs. French fries (dip fry)
  • 1 pc. Hotdog (cooked)
  1. Cut pandesal into half. Use a round and heart cutter to achieved a heart wreathe.
  2. Cut the hotdog into tiny bits and a few pcs that is longer.
  3. Arrange the cut pandesal into a wreathe.
  4. Arrange hotdog in the center like a heart.
  5. Squeeze the yummy, thick Cheez Whiz in each heart-cut pandesal and hotdog.
  6. Placed tiny bits of hotdog over each spread.
  7. Then arrange the fries as wreathe tail.
  8. Enjoy your cheezyheart wreathe! Yum!